JAN 28th 2013-The Maîtres-Cuisiniers de Belgique”, a belgian association of top chefs, chaired by Frank FOL,  recently received 40 new members among the most prestigious belgian top chefs in their association.

As new members joined for example: Gert De Mangeleer (Hertog Jan), Christophe Hardiquest (Bon-Bon), Pierre Résimont (Eau Vive), Bart De Pooter (De Pastorale)

The Maitres-Cusiniers de Belgique  take lots of initiatives for the fame of belgian top gastronomy

 

 

 

 

 

 

Miguel D. DESNERCK

 

www.maitres-cuisiniers.be