NEWS

BORDEAUX & BORDEAUX SUPERIEUR.

The path to new discoveries…

somel02

By going to the restaurant always seek advice from a real professional: the sommelier. He indeed has the required oenological experiment and the culinary knowledge to render successful your agreement dishes-wines. According, of course, the dishes that you will beforehand have chosen.

In this regard will be held soon in Brussels, the second edition of the ” National Competition inter-schools of Sommellery”. A competition which allows students about to graduate to perfect their knowledge on wines from the finest appellations doing part of the Bordeaux vineyards. Distributed on 63000 hectares in Bordeaux and Bordeaux Superieur. An additional motivation for these future sommelier to surpass themselves in their intended job which is a passion and a transmission to the others.

Another opportunity to discover these wines will be soon to journey in Bordeaux, at the occasion of “Bordeaux fête le vin”, from June 23th until the 26th. Do not hesitate then to go in the discoveries of the wealth of soils and what the best of the nature can offer you…

Olivier Bulto

http://www.planete-bordeaux.fr/
http://www.bordeaux-fete-le-vin.com/ 

somel01

Discussion

No comments yet.

Leave a Reply

Please log in using one of these methods to post your comment:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: